Glacis Beisl

Vivian Lee★★★★★★★★★★4.03 months ago

I did not make any reservations but the staff worked around to give me a table for one, great service! Ordered a Viennese Schnitzel and a pint of draft beer, a good start on my first night in Vienna.

liu wendy★★★★★★★★★★4.04 months ago

Cute and cozy environment, great atmosphere. Extensive wine list and server recommended good local wines. Food tastes are so-so. We ordered Beef boil and schnitzel, soup and vanilla cream dessert. nothing tastes amazing.

Leslie Lee★★★★★★★★★★5.06 months ago

We had made a reservation for dinner at 5.15 pm, but our earlier activities ended sooner than expected. We arrived at the restaurant around 4.15 pm and asked if there were any available tables. Fortunately, we were seated without any issue. We proceeded to place our order and chose the Viennese schnitzel, paired with the recommended wine, along with a selection of boiled organic prime beef and a pint of beer. The food was served promptly, and the portions were generous. My friend thoroughly enjoyed the schnitzel. The beef was slightly dry, as it was cooked well done. The service was attentive, and bread was provided at the table. Overall, it was a pleasant dining experience, and I would be happy to return to try other dishes on the menu.

Daniel Throop★★★★★★★★★★4.07 months ago

A lovely experience for some real Vienna food. High recommend the original schnitzel. It was so delightful with the accompanying sauce. Great service was quality recommendations as well.

Stephen Lee★★★★★★★★★★5.07 months ago

Food was quite good. The jam was very good, and the schnitzel wasnt dry or oily. Trout had a lot of dill, but i like dill. The beetroot salad was good, but not worth the price. The most suprising thing was the really nice interior ambiance when i was expecting more of a beer garden feel.